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TOPIC: Making the EU’s olives greener…for the environment

Making the EU’s olives greener…for the environment 10 Jun 2015 21:09 #122

  • itsirog
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Olives are not only a ‘superfood’ – they also create thousands of jobs in the Mediterranean region. But ironically, producing table olives or olive oil requires huge amounts of water – sometimes a scarcity in hot, dry southern Europe. An EU-funded project has developed a system to re-use the water used to wash olives – good news for both the environment and olive producers limited by low water levels.

Read more at: ec.europa.eu/programmes/horizon2020/en/n...80%A6for-environment
ILT
Specialisation: Irrigation
TEIEP Faculty of Agricutural Technology
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